Bugs Eat Wast and Produce Petrol

Look at what's new in Silicon Valley. Could this be part of our energy future?



LINK to article

“Ten years ago I could never have imagined I’d be doing this,” says Greg Pal, 33, a former software executive, as he squints into the late afternoon Californian sun. “I mean, this is essentially agriculture, right? But the people I talk to – especially the ones coming out of business school – this is the one hot area everyone wants to get into.”

He means bugs. To be more precise: the genetic alteration of bugs – very, very small ones – so that when they feed on agricultural waste such as woodchips or wheat straw, they do something extraordinary. They excrete crude oil.

Unbelievably, this is not science fiction. Mr Pal holds up a small beaker of bug excretion that could, theoretically, be poured into the tank of the giant Lexus SUV next to us. Not that Mr Pal is willing to risk it just yet. He gives it a month before the first vehicle is filled up on what he calls “renewable petroleum”. After that, he grins, “it’s a brave new world”.

Mr Pal is a senior director of LS9, one of several companies in or near Silicon Valley that have spurned traditional high-tech activities such as software and networking and embarked instead on an extraordinary race to make $140-a-barrel oil (£70) from Saudi Arabia obsolete. “All of us here – everyone in this company and in this industry, are aware of the urgency,” Mr Pal says.
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What is most remarkable about what they are doing is that instead of trying to re engineer the global economy – as is required, for example, for the use of hydrogen fuel – they are trying to make a product that is interchangeable with oil. The company claims that this “Oil 2.0” will not only be renewable but also carbon negative – meaning that the carbon it emits will be less than that sucked from the atmosphere by the raw materials from which it is made.

Because crude oil (which can be refined into other products, such as petroleum or jet fuel) is only a few molecular stages removed from the fatty acids normally excreted by yeast or E. coli during fermentation, it does not take much fiddling to get the desired result.

For fermentation to take place you need raw material, or feedstock, as it is known in the biofuels industry. Anything will do as long as it can be broken down into sugars, with the byproduct ideally burnt to produce electricity to run the plant.

The company is not interested in using corn as feedstock, given the much-z problems created by using food crops for fuel, such as the tortilla inflation that recently caused food riots in Mexico City. Instead, different types of agricultural waste will be used according to whatever makes sense for the local climate and economy: wheat straw in California, for example, or woodchips in the South.

Using genetically modified bugs for fermentation is essentially the same as using natural bacteria to produce ethanol, although the energy-intensive final process of distillation is virtually eliminated because the bugs excrete a substance that is almost pump-ready.

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Besides, he says, there is greater good being served. “I have two children, and climate change is something that they are going to face. The energy crisis is something that they are going to face. We have a collective responsibility to do this.”

Power points

— Google has set up an initiative to develop electricity from cheap renewable energy sources

— Craig Venter, who mapped the human genome, has created a company to create hydrogen and ethanol from genetically engineered bugs

— The US Energy and Agriculture Departments said in 2005 that there was land available to produce enough biomass (nonedible plant parts) to replace 30 per cent of current liquid transport fuels

The Good News by Rob Brezsny

Excerpts from Rob Brezsny's book *PRONOIA IS THE ANTIDOTE FOR PARANOIA: How the Whole World Is Conspiring to Shower You with Blessings*

Here's an excerpt:

Welcome to the PRONOIA NEWS NETWORK. Here's the news.

The world has become dramatically more peaceful since 1992, according to the non-partisan Human Security Report. Wars, coup d'etats, and acts of genocide have declined by 40 percent. Weapons sales have dropped 33 percent during the same time, and the number of refugees has decreased by 45 percent. The cause of these developments is the unprecedented upsurge of international activism since the end of the Cold War, spearheaded by the United Nations.
Elsewhere, life extension researchers now believe that there is no absolute limit to the human life span. The average life expectancy is 30 years more than it was a century ago, and is steadily climbing.

Literacy and education levels are rising steadily all over the globe. Since 1970, the percentage of students going to secondary school has more than doubled.
The World Health Organization reports that in the next 24 hours, 200 million people will make love on this planet, as they do every day of every year. Experts estimate that the orgasmic energy generated during a single rotation of the planet could, if harnessed, provide enough power to light a
medium-sized city for a month.
Briefly, here's a look at the rest of the top stories.

Accelerating rates of intermarriage are helping to dissipate ethnic and religious strife worldwide.

Acreage devoted to organic farming is rapidly increasing.

Death rates from cancer are shrinking.

Child abduction by strangers has dropped precipitously.

In 60 years, there hasn't been a lower birth rate among teenage girls than there is now.

The number of America's black elected officials has sextupled since 1970.

In recent years, the rivers and bays of New York City have been almost completely cleansed of raw sewage and industrial pollution.

Vast supplies of frozen natural gas lie beneath the oceans, harboring more potential energy for human use than all of the world's oil reserves, and could be mined with the right technology.

If forced to decide between having a bigger penis and living in a world where there was no war, 90 percent of all men would pick universal peace.

You have at least a million relatives as close as tenth cousin, and no one on Earth is any farther removed than your 50th cousin.

The world's largest private bank, Citigroup, has agreed to stop financing projects that damage sensitive ecosystems.

The giant timber company, Congolaise Industrielle des Bois, voluntarily agreed to stop cutting down trees in a virgin rain forest in the Congo.

Every second the sun generously transforms four million tons of itself into energy and bestows it on us free of charge.

With every dawn, when first light penetrates the sea, many seahorse colonies perform a dance to the sun.

Most HMO executives now believe prayer and meditation can expedite the healing process.

Each of the 50 trillion cells in your body can be considered a sentient being in its own right, and they all act together as a community, performing an ongoing act of prodigious collaboration.

A survey of a thousand poets suggests that the five most beautiful words in the English language are "epiphany," "undulates," "luminous," "crucible," and "melody."

Finally in the news, biologists have proved that with each breath, you take into your body 10 sextillion atoms, and—owing to the wind's ceaseless circulation—over a year's time you have intimate relations with oxygen molecules that have been exhaled by everyone who has ever lived, including Joan of Arc, Gengis Khan, Cleopatra, and Malcolm X.

You have been tuned to PNN, the Pronoia News Network. Our report has been brought to you by the state of mind that the poet John Keats enjoyed when he said, "If something is not beautiful, it is probably not true."

For 1,109 more items of good news, read the book.

Coverup Charged in DC Salmon Hearing

West Coast lawmakers blast federal fishery officials over salmon losses
By David Whitney

WASHINGTON — Congressional Democrats on Thursday angrily accused federal fishery officials of using scientific reports to cover up the depth of the risks to salmon populations from the diversion of river water to farming on the West Coast.

The result, they said during a hostile hearing, was that salmon stocks collapsed, forcing state and federal authorities to ban salmon fishing earlier this year.

"We're devastated, and our communities are devastated," said Rep. Lois Capps, D-Calif. "They haven't been using good science. It's sophomoric. People are losing their livelihoods."

Capps' comments came during a break in a House Natural Resources fisheries subcommittee hearing at which a dozen or so West Coast Democrats showed up to grill Rodney McInnis, administrator of the National Marine Fisheries Service's regional office in Long Beach, Calif.

The hearing came a day after the House approved a huge farm bill containing $170 million in economic disaster funding for commercial fishermen and fishing communities as a result of the recent closure of the salmon season because of perilously low numbers of fish returning to the Sacramento River to spawn.

The closure followed a sharp reduction in the season two years ago because of low returns to the Klamath River and continuing problems with Columbia River salmon.

Common to all three river systems are NMFS biological opinions some of which federal courts later rejected as failing to use the best available science or otherwise failing to look broadly at the health of the fish in deciding the impacts of diverting river water for farming.

One such report supported a Bureau of Reclamation plan to divert water to farming interests from the Klamath River on the California-Oregon border. But the plan allowed the river's level to drop so low and its water to become so warm that more than 30,000 salmon died in 2002, the largest fish die-off in U.S. history. The full result of that die-off wasn't felt for years, however, when fisheries had to be closed because the fish that had died had not laid eggs and reproduced.

Democrats charged that the failure to predict the impact of such water diversions was part of a pattern of abuse of science by the Bush administration.

"Along with a fishing failure, this is the failure of an agency," declared Rep. Anna Eshoo, D-Calif.

"I worry that science is used to justify a decision," said Rep. George Miller, D-Calif.

"I assure you, this is not the situation," said McInnis.

Idaho Rep. Bill Sali, one of the few Republicans attending, charged that Democrats were "using the closure of the Pacific fishery to further a (political) agenda."

But McInnis acknowledged that there had been problems with his agency's work and insisted that steps are being taken to correct them.

Outside, independent scientists are now reviewing the agency's opinions, he said. The agency also is looking more deeply at what it takes to recover endangered stocks.

McInnis said the first results of this broader consultation should appear in September, when the agency releases its draft opinion on California's Central Valley Project and the vast irrigation system's impact on salmon.

"How will they know we've fixed the problems?" McInnis said during a brief interview. "An intermediate step is what the courts will say about us doing our job. But ultimately we've got to get the fish to come back."

The cause of the Sacramento River salmon collapse is still a matter of dispute, with some thinking it relates to water quality and agriculture diversions from the San Francisco Bay Delta. McInnis said his scientists believe the cause is related to poor ocean conditions for the fish.

Source: LInk

World Food Crisis

..or "Build your garden now."

LINK

The world is facing a food crisis on a scale that it alarming. And it is reaching all of us. What started it? where will it take us?

The food price shock now roiling world markets is destabilizing governments, igniting street riots and threatening to send a new wave of hunger rippling through the world's poorest nations. It is outpacing even the Soviet grain emergency of 1972-75, when world food prices rose 78 percent. By comparison, from the beginning of 2005 to early 2008, prices leapt 80 percent, according to the United Nations' Food and Agriculture Organization. Much of the increase is being absorbed by middle men -- distributors, processors, even governments -- but consumers worldwide are still feeling the pinch.

The convergence of events has thrown world food supply and demand out of whack and snowballed into civil turmoil. After hungry mobs and violent riots beset Port-au-Prince, Haitian Prime Minister Jacques-Édouard Alexis was forced to step down this month. At least 14 countries have been racked by food-related violence. In Malaysia, Prime Minister Abdullah Ahmad Badawi is struggling for political survival after a March rebuke from voters furious over food prices. In Bangladesh, more than 20,000 factory workers protesting food prices rampaged through the streets two weeks ago, injuring at least 50 people.

To quell unrest, countries including Indonesia are digging deep to boost food subsidies. The U.N. World Food Program has warned of an alarming surge in hunger in areas as far-flung as North Korea and West Africa. The crisis, it fears, will plunge more than 100 million of the world's poorest people deeper into poverty, forced to spend more and more of their income on skyrocketing food bills.

"This crisis could result in a cascade of others . . . and become a multidimensional problem affecting economic growth, social progress and even political security around the world," U.N. Secretary General Ban Ki-moon said.

UK OKs human-animal embryo research

British authorities have given the go ahead for scientists to use animal embryos in their efforts to make Human Stem Cells. For moi, it isn't a question of whether this will work or whether this will be helpful to people. It is a question of where does it lead? Man, over an over again, proves that he is not capable of acting responsibly with the technology he already possesses, let alone any new technology. As if we are not destroying our ability to endure upon the planet already, what happens when the building blocks of life are f*ck'd with?

We already have genetically modified fruits and vegetables. Many that are overtaking natural species, and many that are designed to die off and not self propagate. We read that cloned meat, from cloned animals who have higher rates of disease and mutations, is in the US food system. Mmm, serve up that steak.

Where is it all leading to?

British authorities on Thursday approved scientists' use of animal eggs to create human stem cells, a ruling that will boost the supply of stem cells for research.

The decision means that researchers will be able to refine their techniques for producing human stem cells by practicing first on animal eggs, of which there is a steady supply. Similar work involving human-animal stem cells is also under way in China and the United States.

"This is good news for research, but most importantly, it is good news for patients," said Sophie Petit-Zeman of the Association of Medical Research Charities.

Scientists have been exploring the use of stem cells to cure many degenerative diseases such as Parkinson's, since the cells have the ability to develop into any cell in the human body.

The Human Fertilization and Embryology Authority said it had granted conditional one-year licenses to two institutions to conduct research using mixed human-animal embryos. In Britain, all research involving human eggs and embryos must be approved by the authority.

Scientists from King's College and Newcastle University submitted applications last year to create human stem cells using animal eggs.

Link to Full Article

The Final Wake-Up Call: Planet Earth

A United Nations panel of scientists and experts is releasing a report that they are labeling the 'Final Wake-up Call' to the international community on population, resource consumption, climate change, and the extinction of life on the planet.

The human population is living far beyond its means and inflicting damage on the environment that could pass points of no return, according to a major report issued Thursday by the United Nations.

Climate change, the rate of extinction of species and the challenge of feeding a growing population are among the threats putting humanity at risk, the UN Environment Program said in its fourth Global Environmental Outlook since 1997.

"The human population is now so large that the amount of resources needed to sustain it exceeds what is available at current consumption patterns," Achim Steiner, the executive director of the program, said in a telephone interview. Efficient use of resources and reducing waste now are "among the greatest challenges at the beginning of 21st century," he said.

The program described its report, which is prepared by 388 experts and scientists, as the broadest and deepest of those that the UN issues on the environment and called it "the final wake-up call to the international community."

LINK TO ARTICLE

Pollution, predicted fresh water shortfalls (drinking water shortages), threatened species including some that are critical to the food chain (in our oceans)...consumption of resources on a scale that is unsustainable...do we really need to change the way we live, consume, and interact with our environment? the air, the water, the oceans, the forests?

Accountability for our part in the current state of the world is not something that it seems large sections of the population care to consider. It is what is right in front of them that matters, and perhaps that is part of our human nature. Denial is, however, becoming a luxury that we can all ill afford.

Extinction rates currently are 100x as fast as previous periods of mass extinction found in the fossil record. Those mass extinction periods came as results of major shock to the planet such as massive volcanic activity. What is our major shock? certainly many believe it is CO2 levels, along with our other pollutants that kill off biodiversity, over fishing the oceans to unsustainable levels, over killing of mammal species for food medicine and trade, and the wiping out of entire habitats.

The planet is one massive system and everything is interlocked. We cannot change one thing without affecting the whole, without ultimately affecting ourselves. It is in our best and own interests to find, cultivate, or return to better ways of living that take into account the cycles and systems that we influence and are dependent upon. It is in our interests to use resources in better ways, to expect industry to share these values, to find ways to live cleanly without pollution. It is in our best interest to be, and act, as stewards of the earth and of the multitude of life forms upon it. We are the species on this earth that has the ability to effect change on massive scales. And we have. Now it is time for us to cultivate the responsibility and stewardship that comes with that ability.

Solomon Island Raised by Tsunami Earthquake

The island of Ranongga has been raised by over 10 feet by last week's earthquake. Now, pristine coral reefs are sitting out of the water and dying. A way of life is in peril as fish and the diving industry that sustains the Solomon Islands is in serious jeopardy.

Earthquakes, volcanic eruptions, all around the ring of fire there is intense activity. How will this increase is activity affect us all? It makes you wonder what will be next...

Full Article

The seismic jolt that unleashed the deadly Solomons tsunami this week lifted an entire island metres out of the sea, destroying some of the world's most pristine coral reefs.

In an instant, the grinding of the Earth's tectonic plates in the 8.0 magnitude earthquake Monday forced the island of Ranongga up three metres (10 foot).

Submerged reefs that once attracted scuba divers from around the globe lie exposed and dying after the quake raised the mountainous landmass, which is 32-kilometres (20-miles) long and 8-kilometres (5-miles) wide.

Corals that used to form an underwater wonderland of iridescent blues, greens and reds now bleach under the sun, transforming into a barren moonscape surrounding the island.

The stench of rotting fish and other marine life stranded on the reefs when the seas receded is overwhelming and the once vibrant coral is dry and crunches underfoot.

Dazed villagers stand on the shoreline, still coming to terms with the cataclysmic shift that changed the geography of their island forever, pushing the shoreline out to sea by up to 70 metres.

Aid agencies have yet to reach Ranongga after the quake and tsunami that killed at least 34 people in the Pacific archipelago but an AFP reporter and photographer on a chartered boat witnessed the destruction first hand.

At Pienuna, on Ranongga's east coast, locals said much of their harbour had disappeared, leaving only a narrow inlet lined by jagged exposed coral reefs either side.

Villager Harison Gago said there were huge earthquake fissures which had almost split the island in half, gesturing with his hands that some of the cracks were 50 centimetres (20 inches) wide.

Further north at Niu Barae, fisherman Hendrik Kegala had just finished exploring the new underwater landscape of the island with a snorkel when contacted by the AFP team.

He said a huge submerged chasm had opened up, running at least 500 metres (550 yards) parallel to the coast.

Bees Going The Way of the Dodo?

For anyone who has been listening over the last several years to the terrible plight of the honey bee this news will not be shocking. But it should be alarming to us all as one of many indicators that not all is right in the natural world, and we are still clueless (read that as 'in denial') about how it is going to impact us and any future generations.

Full Article Here

In 24 states throughout the country, beekeepers have gone through similar shocks as their bees have been disappearing inexplicably at an alarming rate, threatening not only their livelihoods but also the production of numerous crops, including California almonds, one of the nation’s most profitable.

“I have never seen anything like it,” Mr. Bradshaw, 50, said from an almond orchard here beginning to bloom. “Box after box after box are just empty. There’s nobody home.”

The sudden mysterious losses are highlighting the critical link that honeybees play in the long chain that gets fruit and vegetables to supermarkets and dinner tables across the country.

Beekeepers have fought regional bee crises before, but this is the first national affliction.

Now, in a mystery worthy of Agatha Christie, bees are flying off in search of pollen and nectar and simply never returning to their colonies. And nobody knows why. Researchers say the bees are presumably dying in the fields, perhaps becoming exhausted or simply disoriented and eventually falling victim to the cold.

As researchers scramble to find answers to the syndrome they have decided to call “colony collapse disorder,” growers are becoming openly nervous about the capability of the commercial bee industry to meet the growing demand for bees to pollinate dozens of crops, from almonds to avocados to kiwis.

Along with recent stresses on the bees themselves, as well as on an industry increasingly under consolidation, some fear this disorder may force a breaking point for even large beekeepers.

A Cornell University study has estimated that honeybees annually pollinate more than $14 billion worth of seeds and crops in the United States, mostly fruits, vegetables and nuts. “Every third bite we consume in our diet is dependent on a honeybee to pollinate that food,” said Zac Browning, vice president of the American Beekeeping Federation.

The bee losses are ranging from 30 to 60 percent on the West Coast, with some beekeepers on the East Coast and in Texas reporting losses of more than 70 percent; beekeepers consider a loss of up to 20 percent in the offseason to be normal.

Bread Basket Case

What if the Midwest stopped trying to feed the world and started focusing on itself?

Full Article

In Coleridge's "Rime of the Ancient Mariner," a sailor contemplates the paradox of thirst amid a literal sea of water. "Water, water everywhere," he famously laments, "nor any drop to drink."

Rural Midwesterners can likely identify with that iconic seaman. Cornfields stretch to the horizon, but the harvest won't end up on anyone's plate -- at least not directly. To provide useful calories for people, that corn is used to fatten animals on feedlots, or milled and processed into sweeteners, starches, and flours.

Like other U.S. citizens, Farm Belt residents increasingly turn to the supermarket, and thus the vast and far-flung industrial networks that supply it, for their sustenance. The region's corn returns to its residents in the form of corn-syrup-sweetened Coca-Cola and corn-fed McDonald's burgers.

If this odd arrangement actually generated wealth in the region, it might make some sense. But farming is such an economically disastrous endeavor in the Midwest that it's a wonder anyone still does it.

Is Sustainability Within Our Grasp?

A section of China's Yellow River is stained red from pollution caused by a discharge from a sewage pipe in Lanzhou, in western Gansu province Monday, Oct. 23, 2006. Environmental protection officials took samples and were trying to determine whether the sewage was toxic.

Perhaps it is, but the real question may be a lot more like this:

Is Sustainability Within Our Consciousness?

article

Humans are stripping nature at an unprecedented rate and will need two planets' worth of natural resources every year by 2050 on current trends, the WWF conservation group said on Tuesday.

Populations of many species, from fish to mammals, had fallen by about a third from 1970 to 2003 largely because of human threats such as pollution, clearing of forests and overfishing, the group also said in a two-yearly report.

"For more than 20 years we have exceeded the earth's ability to support a consumptive lifestyle that is unsustainable and we cannot afford to continue down this path," WWF Director-General James Leape said, launching the WWF's 2006 Living Planet Report.

"If everyone around the world lived as those in America, we would need five planets to support us," Leape, an American, said in Beijing.

People in the United Arab Emirates were placing most stress per capita on the planet ahead of those in the United States, Finland and Canada, the report said.

Australia was also living well beyond its means.

The average Australian used 6.6 "global" hectares to support their developed lifestyle, ranking behind the United States and Canada, but ahead of the United Kingdom, Russia, China and Japan.

"If the rest of the world led the kind of lifestyles we do here in Australia, we would require three-and-a-half planets to provide the resources we use and to absorb the waste," said Greg Bourne, WWF-Australia chief executive officer.

Everyone would have to change lifestyles -- cutting use of fossil fuels and improving management of everything from farming to fisheries.

"As countries work to improve the well-being of their people, they risk bypassing the goal of sustainability," said Leape, speaking in an energy-efficient building at Beijing's prestigous Tsinghua University.

"It is inevitable that this disconnect will eventually limit the abilities of poor countries to develop and rich countries to maintain their prosperity," he added.

The report said humans' "ecological footprint" -- the demand people place on the natural world -- was 25 percent greater than the planet's annual ability to provide everything from food to energy and recycle all human waste in 2003.

In the previous report, the 2001 overshoot was 21 percent.

"On current projections humanity, will be using two planets' worth of natural resources by 2050 -- if those resources have not run out by then," the latest report said.